bEer
NOW ON TAP ! {WE HAVE 320Z. “OWLERS-TO-GO”}
Part English ESB, part old school American Pale Ale, All Good
Biscuit - 5.2% ABV - 25 IBU
Bread & toast notes, a palate pleaser
Part English ESB, part old school American Pale Ale, All Good
Biscuit has bEcome the favorite at Brewery Emperial!
***Look for Biscuit on tap in fine establishments throughout KCMO!***
Kölsch is a light German style beer originating in Cologne. Ours contains 100% Pilsener malt & is hopped w Hallertauer Mittelfrueh.
Gustav Kölsch - 4.6% ABV - 20 IBU
This special batch of Kolsch was lagered 4 months, this is perhaps our smoothest & most quaffable
Kölsch is a light German style beer originating in Cologne. Ours contains 100% Pilsener malt & is hopped w Hallertauer Mittelfrueh.
Centennial, Cascade, Fuggle and Amarillo hops
The Other IPA #4057 - 6.4% ABV - 85 IBU
Reincarnated IPA from a 2003 recipe of Kansas City’s hoppy history!
Centennial, Cascade, Fuggle and Amarillo hops
Big, juicy malt & assertive American Hops
Emperial IPA - 8.6% ABV - 62 IBU
Our “house” IPA - Deliciously drinkable India Pale Ale - Dry hopped w Amarillo
Big, juicy malt & assertive American Hops
We consider Emperial IPA a “Mid-West style” IPA, soon to bEcome its own category
w earthy hop aromas & slightly dry finish. Grandma Approved!!
English Porter - 5.8% ABV - 38 IBU
A true English Porter that derives all of its ingredients from the U.K.! Pale, Coffee, Chocolate & Double Roasted Crystal malts combined w East Kent Golding Hops. Coffee & Chocolate forward
w earthy hop aromas & slightly dry finish. Grandma Approved!!
Copious amounts of King Orchards Michigan Balaton tart cherries picked at peak ripeness, both sweet & tart, added in fermentation & finished beer enhance dark, ruby red color & burst out fresh flavor
Sour Red with Cherries - 4.3% ABV - 6 IBU
Belgian Flemish Red style - Kettle soured w Lactobacillus and fermented w a special ale yeast
Copious amounts of King Orchards Michigan Balaton tart cherries picked at peak ripeness, both sweet & tart, added in fermentation & finished beer enhance dark, ruby red color & burst out fresh flavor
Dry and quite quaffable w aromas of banana & bubble gum!
Hefeweizen - 4.8% - 12 IBU
German style unfiltered wheat beer made w 54% wheat
Dry and quite quaffable w aromas of banana & bubble gum!
Our nod to Japanese Lagers & Hitachino Nest Brewery whose brewhouse we acquired when they outgrew it
Rice Lager - 4.7% ABV - 20 IBU
Brewed w Pilsener malt & 20% rice. Hopped w German Tettnang hops
Our nod to Japanese Lagers & Hitachino Nest Brewery whose brewhouse we acquired when they outgrew it
Cider - %ABV varies
Ask your Server what’s on Tap - The flavor of cider varies fry dry to sweet, some use additional fruit